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Global Feed Probiotics market is valued at xx million US$ in 2018 is expected to reach xx million US$ by the end of 2025, growing at a CAGR of 7.5% during 2019-2025

Global Feed Probiotics Market Research Report 2019

Probiotics are products that contain living microorganismsbacteria and/or yeasts. Use of probiotics in animal feeds has been shown to benefit digestion,animal performance and the immune system.
The worlds population is expected to reach more than 9 billion by 2050, imposing food
security challenges particularly for developing countries. Moreover, economic growth has
increased the demand for livestock products putting pressure on the livestock sector to
produce more with limited resources. Nevertheless, the livestock sector is one of the fastest
growing agricultural sectors contributing about 40 percent of the global value of agricultural
production (Bruinsma, 2003), supporting the livelihoods and food security of almost 1.3 billion
people. This expansion poses issues regarding: the most efficient use of resources to produce
food for humans; effects of land conversion and more intensified use on conservation of
environmental services and biodiversity; effects of ruminant methane production on climate
change; and effects of climate change-induced temperature rise on animal production.
The dry form of probiotics in animal feed accounted for the largest market share in 2017. Dry probiotics help in enhancing the shelf life of feed products, resulting in lower storage costs for feed manufacturers, thus increasing the demand for dry probiotics in animal feed.
Asia-Pacific accounted for the largest market share for probiotics in animal feed in 2017, owing to a large livestock base, high meat consumption, and increasing consumer awareness about the positive impact of probiotics on animal health. Major countries contributing significantly toward the growth of the Asia-Pacific region include China, India, Japan, Australia, and New Zealand.

The global Feed Probiotics market is valued at xx million US$ in 2018 is expected to reach xx million US$ by the end of 2025, growing at a CAGR of 7.5% during 2019-2025.
This report focuses on Feed Probiotics volume and value at global level, regional level and company level. From a global perspective, this report represents overall Feed Probiotics market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan.
At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.

The report includes an in-depth analysis of the competitive landscape of this business vertical, constituting manufacturers like:
Chr. Hansen A/S
Koninklijke DSM N.V.
Lallemand, Inc.
Lesaffre & CIE
E. I. Dupont De Nemours and Company
Novozymes A/S
Calpis Co., Ltd.
Land Olakes, Inc. (Purina Animal Nutrition)
Schouw & Co.
Evonik Industries AG
Alltech
Mitsui & Co., Ltd

Market Segment by Regions includes:
North America
Europe
China
Japan

Products Segmentation, this report displays the production, revenue, price, market share, and growth rate of each type as below:
Bacteria
Yeast

By Industrial Application, the market can be split into:
Cattle
Poultry
Swine
Aquaculture
includes pets, equine, and rabbits

Market Segment by Regions includes:

  • North America (the USA, Canada, and Mexico)
  • Europe (Germany, France, UK, Russia, and Italy)
  • Asia-Pacific (China, Japan, Korea, India, and Southeast Asia)
  • South America
  • Middle East and Africa.

Browse contents of Global Feed Probiotics Market Research Report 2019

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